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Environmental Health & Safety

Skip Navigation LinksFoodSafety Food Safety

​​​​​​​​​​​​​​​​​​​​

 Know if I can serve food at my event on campus
 Get approval to serve food at my event
 Know which forms I need
 Know if I need a BCHD permit
 Know how to safely handle food at my event
 Report a food safety concern
 Contact someone who can answer my questions about food safety

 Food Safety

The Food Safety Program ensures that the food provided at temporary events on the TAMU campus are safe for consumption by the public. EHS coordinates with the Brazos County Health Department for inspections of permitted food vendors on campus.

Resources

  
  
Food Distribution Form - Caterers.pdfFood Distribution Form - Caterers
Food Distribution Form.pdfFood Distribution Form
  
  
Is It Done Yet - Safe Cooking Temps.pdfIs It Done Yet - Safe Cooking Temps
  
Brazos County Health Department
Brazos County Health Inspection Records
 Texas Food Establishment Rules
 Foodsafety.gov
 Food & Drug Administration (FDA) – Food Section
 Texas Department of State Health Services – Food Establishments Group
  
  
  
Notes
Kristen Robinson
979-862-4042
krobinson@tamu.edu
 
Brad Urbanczyk
979-862-4038
burbanczyk@tamu.edu
 
Christina Robertson
979-862-2062
christinarobertson@tamu.edu